Happy New Year! Bye 2016 and hello 2017. I brought in the New Year at home relaxing. Normally, on New Year's Day we have brunch at my sister home, but this year I decided to stay home and have brunch for one. Yep, just me!
I was excited for my one person brunch, because my good friends over at Jack Daniel's sent me their Winter Jack Tennessee Cider to try, so this was a perfect time to whip up me a mimosa or two.
The Jack Daniel's Winter Jack Mimosa recipe called for:
1 part Apple Juice
1 part Korbel Champagne
1 part Jack Daniel's Winter Jack Tennessee Cider
|2/3 of the ingredients for the Winter Jack Mimosa|
My first meal of the New Year, as you can see was pretty simple. Bacon, Grits, French Toast and a glass of Winter Jack Mimosa.
The Winter Jack Mimosa was delish. I'm now thinking of a few more recipes to try using this liqueur.
Now that I've devoured my brunch and washed it down with my Jack Daniel's mimosa, I can now enjoy the rest this 1st Sunday of 2017.